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Filters: Keyword is indoor air quality and Author is Brett C. Singer [Clear All Filters]
"The benefit of kitchen exhaust fan use after cooking - An experimental assessment." Building and Environment 135 (2018)..
"Inhalation of Hazardous Air Pollutants from Environmental Tobacco Smoke in US Residences." Journal of Exposure Analysis and Environmental Epidemiology 14 (2004) S71-77. LBNL-52471..
"Investigation of formaldehyde and acetaldehyde sampling rate and ozone interference for passive deployment of Waters Sep-Pak XPoSure samplers." Atmospheric Environment 80 (2013) 184-189..
"Ventilation rates in California classrooms: Why many recent HVAC retrofits are not delivering sufficient ventilation." Building and Environment 167.January 2020 (2020)..
Experimental Evaluation of Installed Cooking Exhaust Fan Performance. Berkeley: Lawrence Berkeley National Laboratory, 2010. LBNL-4183E..
Formaldehyde and acetaldehyde exposure mitigation in US residences: In-home measurements of ventilation control and source control. 2014. LBNL-6886E..
Modeling of Pollutant Emissions From a Residential Cooking Range. Berkeley: Lawrence Berkeley National Laboratory, 2011. LBNL-5044E..
Natural Gas Variability In California: Environmental Impacts And Device Performance, Combustion Modeling of Pollutant Emissions From a Residential Cooking Range. Berkeley: Lawrence Berkeley National Laboratory, 2011. LBNL-5044E..